Responsible food choices

Our meat is ethically sourced from local farms on the Hawkesbury
Our Eggs are free range from the Badgery's Creek area.
The flour we use in our bread and croissants is single origin and organic. 
Our dairy products are farmed locally from Country Valley Dairy
We use Pepe Saya cultured butter in our Viennosserie
We send our own guy to the market to choose the best and freshest produce.
We use only natural ingredients, no colourings are ever used in our food.
Because we are a small operation everything is super fresh
We have a flavour understanding system to ensure our food always tastes great
Our food waste is diverted from landfill and instead becomes green energy
Our unsold products go to a local church that feeds the needy
We aim to get trade certificates for our unqualified food workers
We support local businesses over large
Our packaging has been designed for minimum environmental impact while still being beautiful
We have replaced our ovens with energy efficient models.
Newtown has gone through an energy audit to show us where we can minimize waste
We buy paintings from local artists to hang on our walls.
We offer complimentary chilled still and sparkling water
We have banned drinking water sold in bottles
We commission local designers to craft our furniture and crockery
We give brownies to every school raffle that asks
We are a loyal supporter of Ozharvest.
We use enzyme based detergents, we don't use chemicals to clean.


We are truly part of the local communities
Rosebery will host a community library
We take our staff on trips to learn about the source of their produce
We mentor other entrepreneurs wanting to become successful
Our chefs give their time assessing at culinary colleges
We understand that good service is just as important as good food
We have brought much joy from the countless wedding cakes we create and deliver
We operate with integrity and transparency, everything is above board
We are creative, energetic, always evolving